Bourbon Whipped Sweet Potato Puree With Maple Marshmallow Crème For the Sweet Potatoes: - PDF Document
Bourbon Whipped Sweet Potato Puree With Maple Marshmallow Crème. For the Sweet Potatoes: 4 Large Sweet Potatoes, Scrubbed Salt and fresh ground pepper 2 cups heavy cream 1/2 teaspoon ground cinnamon 2 tablespoons brown sugar 1 tablespoon vanilla extract